TOP GUIDELINES OF CHICKEN TIKKA MASALA

*eight You may convey to when it's cooked. Raise any chicken up out on the cooking oil that has a set of chopsticks and when you really feel very small vibrations in the chopsticks, it is cooked. The 1 question I've in regards to the Nanban chicken, does it should be deep fryed ? Can or not it's placed right into a pan with a little level of oil u